1) Inadequate pressure for a proper brew can be caused by a grind that is too coarse, insufficient amount of coffee, or failing to tamp the grounds before brewing. 2) Reprogramming may be necessary when adjusting the grind size and amount due to variations in the amount of espresso extracted
From beans to latte, with just one touch. Espresso Made Right(TM)
18 recipes for espresso and specialty coffee, easily made with the touch of a button, including latte, cappuccino, macchiato, espresso, iced coffee, ristretto, flat white and more
The built-in conical burr grinder has 13 settings for always grinding coffee fresh, for any type of beans
The LatteCrema System's proprietary automatic and adjustable milk frothing creates perfectly textured lattes and cappuccinos; compatible with oat, soy, and rice milk